Oh sake, essa Ancient Japanese drink made from rice Fermented, increasingly winning palates around the world.
If you are starting to explore this universe, you may come across the variety of types and feel a little lost.
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Junmai
Imagine an ancestral elixir, created with skill and care, where each sip tells a story. Meet Junmai, a true Japanese treasure, made only with rice, water, and the intriguing koji.
Your purity and strength enchant the most demanding palates. Do not miss the chance to taste Hakutsuru Junmai Ginjo, a symphony of floral and citrus notes that will awaken your senses for a unique journey.
2. Honjozo
Lighter and smoother, with only 30% polished rice and a touch of distilled alcohol, it is the perfect choice for those who enjoy sweeter drinks.
Indulge yourself with Gekkeikan Black & Gold Honjozo, a true party of fruity flavors and a smooth finish that will conquer your palate. Experience this unique sensory experience!
Ginjo
Ready for a unique sensory experience? Immerse yourself in the world of Ginjo, a skillfully polished sake, revealing enchanting aromas and flavors that elevate any moment.
Imagine a secret garden in full bloom, with floral and fruity notes dancing on your palate. To toast special occasions, try Namazake Dassai 23, fresh and delicate as a breath of spring.
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Daiginjo
The Daiginjo, the purest of sakes, is pure magic in your cup. With 50% or more of the polished rice, it transcends the common, revealing a universe of unparalleled flavors and aromas.
Imagine a golden elixir, with mineral notes that transport you to a mountainous paradise and a velvety texture that caresses your palate. For a heavenly experience, try the Kiku-Masamune Daiginjo Junmai, a treat that elevates you to another level.
Nigori
Tired of the same flavors as always? Embrace the celestial experience of Sake Nigori, an unfiltered nectar that takes you to a paradise of sensations.
This is simply perfect for those looking for delicious and easy-to-drink beverages, like Choya Extra Dry Nigori, light and ideal for any occasion.
Sparkling wine
Discover the brightness of sparkling sake, ideal for appetizers and celebrations! Do not miss the opportunity to try the Sho Chiku Bai Shirakabegura Mio Sparkling Sake, with its citrus notes and a refreshing finish that will delight your palate.
This drink elevates any moment of relaxation and celebration. Therefore, if you enjoy the taste of sparkling wines, do not miss the opportunity to try this unique and lively drink.
Genshu
Genshu is an authentic and robust sake that takes you on an unforgettable sensory expedition. Imagine a pure and intense nectar, without dilution after fermentation, revealing a distinctive flavor and a higher alcohol content.
Perfect for those who appreciate drinks with soul and personality, like Kubota Manju Ginjo Genshu, a symphony of citrus notes and spices that transports you to a universe of sensations.
Koshu
Embark on a journey back in time with Koshu, a sake aged for several years that takes you on an unforgettable sensory tour.
This drink is full-bodied, with notes of honey and caramel that transport you to a universe of unique flavors and aromas. Koshu is perfect for pairing with elaborate dishes and elevating any occasion to a new level.
Tips for choosing the ideal sake:
Now that you are already familiar with the subject and know each of the types of this ancient drink, here are some tips to choose the one that is ideal for each moment:
- Consider the occasion: For a casual dinner, a junmai or honjozo are great options. For a special celebration, a ginjo or daiginjo may be more suitable.
- Take your palate into account: If you prefer sweet drinks, try a nigori or a sparkling wine. If you like drier and more intense flavors, a genshu or a koshu may be more appreciated.
- Harmonize with food: Sake can be paired with a variety of dishes, just like wine. Lighter sakes pair well with fish and salads, while fuller-bodied sakes go well with meats and richer dishes.
- Try it! The best way to find out which type of sake you like the most is to try different types. Visit specialized stores, try at restaurants, and participate in tastings.
With so many options available, you will surely find the perfect sake for your palate and for your next occasion. Explore, experiment, and toast to life with this ancient drink!
