Discover 8 types of sakes and learn how to choose.

Sake, this ancient Japanese drink made from fermented rice, is winning over more and more palates around the world. 

If you are starting to explore this universe, you may come across the variety of types and feel a bit lost. 

But don’t worry! From now on, we will present in this text 8 types of sake and give you tips to make The Best Choice. Want to know more? Continue reading and check it all out!

1. Junmai

Imagine an ancestral elixir, created with skill and care, where each sip tells a story. Meet Junmai, a true Japanese treasure, made only with rice, water, and the intriguing koji. 

Its purity and strength enchant the most discerning palates. Don’t miss the chance to taste Hakutsuru Junmai Ginjo, a symphony of floral and citrus notes that will awaken your senses for a unique journey.

2. Honjozo

Lighter and smoother, with only 30% of the rice polished and a touch of distilled alcohol, it is the perfect choice for those who enjoy sweeter drinks. 

Delight in Gekkeikan Black & Gold Honjozo, a true feast of fruity flavors and a smooth finish that will win over your palate. Experience this unique sensory adventure!

3. Ginjo

Ready for a unique sensory experience? Dive into the world of Ginjo, a sake polished with mastery, revealing aromas that enchant and flavors that elevate any moment. 

Imagine a secret garden in full bloom, with floral and fruity notes dancing on your palate. To toast special occasions, try Namazake Dassai 23, fresh and delicate like a breath of spring.

4. Daiginjo

Daiginjo, the purest of sakes, is pure magic in your glass. With 50% or more of the rice polished, it transcends the ordinary, revealing a universe of unmatched flavors and aromas. 

Imagine a golden elixir, with mineral notes that transport you to a mountainous paradise and a velvety texture that caresses your palate. For a heavenly experience, try Kiku-Masamune Daiginjo Junmai, a delight that elevates you to another level. 

5. Nigori

Tired of the same old flavors? Embrace the heavenly experience of Sake Nigori, an unfiltered nectar that takes you to a paradise of sensations. 

This is simply perfect for those seeking delicious and easy-to-drink beverages, like Choya Extra Dry Nigori, light and ideal for any occasion.

6. Sparkling

Discover the sparkle of sparkling sake, ideal for appetizers and celebrations! Don’t miss the opportunity to try Sho Chiku Bai Shirakabegura Mio Sparkling Sake, with its citrus notes and a refreshing finish that will delight your palate. 

This drink elevates any moment of relaxation and celebration. Therefore, if you enjoy the taste of sparkling wines, don’t miss the chance to try this unique and vibrant drink.

7. Genshu

Genshu is an authentic and robust sake that takes you on an unforgettable sensory expedition. Imagine a pure and intense nectar, without dilution after fermentation, revealing a striking flavor and a higher alcohol content. 

Perfect for those who appreciate drinks with soul and personality, like Kubota Manju Ginjo Genshu, a symphony of citrus and spice notes that transports you to a universe of sensations.

8. Koshu

Embark on a journey through time with Koshu, a sake aged for several years that takes you on an unforgettable sensory ride. 

This drink is full-bodied, with notes of honey and caramel that transport you to a universe of unique flavors and aromas. Koshu is perfect for pairing with elaborate dishes and elevating any occasion to a new level.

Tips for choosing the ideal sake:

Now that you are familiar with the topic and know about each of the types of this ancient drink, here are some tips to choose the one that is ideal for each moment:

• Consider the occasion: For a casual dinner, a junmai or honjozo are great options. For a special celebration, a ginjo or daiginjo may be more suitable.
• Take your palate into account: If you prefer sweet drinks, try a nigori or a sparkling sake. If you enjoy drier and more intense flavors, a genshu or a koshu may be more appreciated.
• Pair with food: Sake can be paired with various dishes, just like wine. Lighter sakes pair well with fish and salads, while fuller-bodied sakes harmonize with meats and richer dishes.
• Try it! The best way to discover which type of sake you like the most is to try different types. Visit specialty stores, sample in restaurants, and participate in tastings.

With so many options available, you will surely find the perfect sake for your palate and your next occasion. Explore, experiment, and toast to life with this ancient drink!