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Articles about Japanese Sweets
Explore Suki Desu articles related to Japanese Sweets.
Short picks for viewers who like bread, cake, and characters who treat sweets as a craft.
A Japanese cake shaped like a sea bream, usually filled with anko and cooked in a two-sided mold.
Powder, water, a tiny tray — and candy that pretends to be sushi or a hamburger.
From a 1966 chocolate stick to Pocky Day, Pretz, and seasonal flavors that travel far beyond Japan.
From namagashi to yatsuhashi: 18 wagashi that make Japanese tradition tasteable
Learn what yokan is, how neri yokan differs from mizu yokan, why this wagashi matters, and how to make an easy red bean jelly at...
A quick guide to Japan's fluffy shaved ice dessert, from its history to its classic toppings.
From matcha and Tokyo Banana to wasabi and strawberry cheesecake, here is how Japan's Kit Kat culture really works today.
