Japanese Food Vocabulary: 100+ Words for Meals and Drinks

A practical guide to Japanese food vocabulary, from fruit and vegetables to drinks, condiments and common dishes.

If you want to talk about meals, shopping, or restaurant menus in Japanese, the first word to remember is tabemono (食べ物), which means “food.” You will also see shokuji (食事) for “meal” and ryōri (料理) for “dish” or “cuisine”.

The useful detail is that Japanese food vocabulary mixes native words such as gohan and shōyu with loanwords written in katakana, such as パン (pan) and コーヒー (kōhī). Once you notice that pattern, menus and ingredient lists become much easier to read.

Below you will find a practical list of Japanese food words organized by category, plus a few notes that help you understand how these terms are actually used in daily life.

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How to Say Food in Japanese

JapaneseRomajiMeaning
食べ物tabemonofood
食事shokujimeal
料理ryōridish, cuisine, cooking
朝ご飯asagohanbreakfast
昼ご飯hirugohanlunch
晩ご飯bangohandinner

One word worth keeping in mind is gohan (ご飯). It can mean cooked rice, but in conversation it can also mean a meal, depending on the sentence.

Fruits in Japanese

Kudamono (果物) is the general word for fruit. On menus and in supermarkets, you will often see a mix of kanji, hiragana, and katakana in the same section.

JapaneseRomajiTranslation
りんごringoapple
ぶどうbudōgrapes
なしnashiJapanese pear
ようなしyōnashiWestern pear
かきkakipersimmon
オレンジorenjiorange
レモンremonlemon
ライムraimulime
グレープフルーツgurēpufurūtsugrapefruit
バナナbananabanana
いちごichigostrawberry
ブルーベリーburūberīblueberry
さくらんぼsakuranbocherry
メロンmeronmelon
すいかsuikawatermelon
Japanese fruit vocabulary with common words such as ringo and ichigo

A useful cultural note: fruit in Japan is not always treated as a casual side item. Seasonal fruit and gift-quality fruit can carry far more prestige than many learners expect.

Vegetables in Japanese

The basic word for vegetables is yasai (野菜). You will hear some native words often, but many everyday items also appear in katakana.

JapaneseRomajiTranslation
にんじんninjincarrot
セロリseroricelery
レタスretasulettuce
キャベツkyabetsucabbage
トマトtomatotomato
ねぎnegigreen onion
たまねぎtamanegionion
じゃがいもjagaimopotato
ブロッコリーburokkorībroccoli
ピーマンpīmangreen bell pepper
まめmamebeans
コーンkōncorn
大根daikonJapanese radish
Common vegetable names in Japanese including yasai, negi and daikon

If you want to go beyond the basics, learn a few ingredients that appear all the time in home cooking, such as daikon, negi, and shōga.

Meat and Seafood in Japanese

Japanese menus often split meat and seafood naturally. Knowing these words makes it easier to read izakaya menus, sushi menus, and everyday lunch sets.

JapaneseRomajiTranslation
牛肉gyūnikubeef
豚肉butanikupork
鶏肉torinikuchicken meat
ハムhamuham
tamagoegg
sakanafish
エビebishrimp
カニkanicrab
イカikasquid
たこtakooctopus
Japanese meat vocabulary including gyuniku, butaniku and toriniku

The pattern is easy to spot once you know it: niku means meat, so gyūniku is beef and butaniku is pork. That same logic helps when you start reading ingredient labels.

Rice, Noodles and Other Staples

JapaneseRomajiTranslation
komeuncooked rice
ご飯gohancooked rice, meal
玄米genmaibrown rice
うどんudonthick wheat noodles
そうめんsōmenthin wheat noodles
そばsobabuckwheat noodles
ラーメンrāmenramen
パンpanbread
菓子パンkashipansweet bread, pastry bread
ピザpizapizza

If you want a deeper look at how rice vocabulary changes by context, read our guide to Japanese rice and the word gohan. It helps explain why one word can mean both a staple ingredient and a full meal.

Drinks in Japanese

JapaneseRomajiTranslation
mizuwater
お茶ochatea
日本茶nihonchaJapanese tea
麦茶mugichabarley tea
紅茶kōchablack tea
コーヒーkōhīcoffee
ジュースjūsujuice
レモネードremonēdolemonade
ソーダsōdasoda
お酒osakealcohol, sake in casual use
日本酒nihonshuJapanese sake
ワインwainwine
ビールbīrubeer
Drink vocabulary in Japanese including ocha, koohii and nihonshu

When you see osake in casual conversation, people may simply mean alcohol in general, not only Japanese rice wine. That small nuance saves a lot of confusion.

Condiments and Seasonings in Japanese

JapaneseRomajiTranslation
醤油shōyusoy sauce
aburaoil
suvinegar
味醂mirinmirin
shiosalt
胡椒koshōpepper
砂糖satōsugar
わさびwasabiwasabi
ごまgomasesame
バターbatābutter
ケチャップkechappuketchup
Japanese condiment vocabulary with shoyu, mirin and wasabi

If you cook at home, this is one of the most useful groups to memorize. We have a separate article on Japanese spices and condiments if you want more detail about how these ingredients are used.

JapaneseRomajiTranslation
寿司sushisushi
刺身sashimisliced raw fish
天ぷらtenpuratempura
焼き鳥yakitorigrilled chicken skewers
焼肉yakinikugrilled meat, Japanese barbecue
焼き魚yakizakanagrilled fish
焼きそばyakisobafried noodles
すき焼きsukiyakihot pot dish
お好み焼きokonomiyakisavory pancake
とんかつtonkatsubreaded pork cutlet
カレーkarēJapanese curry
コロッケkorokkecroquette
餃子gyōzadumplings
味噌汁misoshirumiso soup
漬物tsukemonopickles
Names of popular Japanese dishes such as sushi, yakitori and karee

If your goal is restaurant vocabulary rather than ingredient vocabulary, this is the group to study first. It also pairs well with our list of popular Japanese foods in Japan.

Western Food Words Used in Japanese

Japanese also borrows a lot of food vocabulary from other languages. These words are normally written in katakana, so they are useful for beginners who want quick wins when reading a menu.

JapaneseRomajiTranslation
スープsūpusoup
サラダsaradasalad
サンドイッチsandoitchisandwich
ハンバーガーhanbāgāhamburger
ホットドッグhottodogguhot dog
フライドポテトfuraido potetoFrench fries
フライドチキンfuraido chikinfried chicken
ステーキsutēkisteak
スパゲッティsupagettispaghetti

These loanwords do not always sound exactly like English, so reading them aloud once or twice is worth the effort.

Snacks and Sweets in Japanese

JapaneseRomajiTranslation
チップスchippusupotato chips
ポップコーンpoppukōnpopcorn
クッキーkukkīcookies
ケーキkēkicake
パイpaipie
アイスクリームaisukurīmuice cream
チョコレートchokorētochocolate
ゼリーzerījelly
和菓子wagashitraditional Japanese sweets

Wagashi is a good example of a word that says more than a direct translation. It refers to traditional Japanese sweets as a category, not just one dessert.

Video: Learn Food and Drink Vocabulary in Japanese

If you want to hear the pronunciation instead of only memorizing tables, this lesson is a good companion to the list above.

Final Tip for Memorizing Japanese Food Words

Do not try to memorize every word at once. Start with the categories you actually use, such as drinks, rice, meat, or common dishes, then expand into ingredients and sweets. If you study with real menus, supermarket labels, or cooking videos, these words stick much faster.

Sources and Useful Links

About the author

Kevin Henrique

Specialist with more than 10 years of experience in Asian culture, focused on Japan, Korea, anime and games. Self-taught writer and traveler focused on teaching Japanese, travel tips and deep, engaging curiosities.

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