Christmas decoration by Santa Claus Recipes and curiosities
On this page you will learn the recipe and some information about the Japanese dish Christmas decoration by Santa Claus Also known as Santa Kurosu Bentō.
Table of Content - About - Origin - Information - Ingredients - Preparation - Related
All about Santa Kurosu Bentō
Santa Claus Christmas decorative benediction is a Japanese dish that has gained increasing popularity during the end-of-year festivals. This dish is a creative and fun version of the traditional Japanese benediction, which consists of a full meal in a box with compartments.
The Christmas santa decorative bento is a dish that aims primarily at fun and creativity when preparing and serving the meal. It is made in a box with separate compartments, which are filled with different types of food such as rice, vegetables, meat, fruits and sweets.
The highlight of this dish is the Santa Claus-shaped decoration, which is made with different types of colored food and cut into specific formats, such as nose-shaped carrots, beard-shaped cheese, among others.In addition, it is also common to find other Christmas elements, such as Christmas trees and reindeer, made with food.
In addition to being a fun and creative dish, the Christmas santa decorative bento is also a healthy and balanced meal option, as it consists of different food groups and can be adapted according to the preferences of each one.
This dish is quite popular among children, who are delighted with the decoration and enjoy eating the different foods. But it is also a great option for adults who want to bring a touch of fun and creativity to the Christmas meals.
In addition, the Christmas santa decorative benediction is also a great option to present friends and family, as it is a different and creative way of showing affection and care.
In short, the Christmas santa decorative bento is a Japanese dish that combines the tradition of the bento with the creativity and fun of the Christmas parties. It is an interesting option for those who want to leave the traditional and bring a touch of fun and originality to the weekend meals.
Origin and history of Natal Bento decorativo de Papai Noel
The Christmas decorative dish in the form of Santa Claus, also known as "Christmas Santa Decorative Bento", originates in Japanese cuisine, specifically in the tradition of the bentos, which are ready and portable meals, very popular in the country. The tradition of preparing bents decorated for special occasions, such as Christmas, emerged in the 1980s and spread around the world. The dish consists of a variety of foods, such as rice, vegetables, fruits and chicken, arranged creatively to represent Santa Claus, bringing joy and fun to the Christmas celebration.About the recipe
- Name of the plate: Christmas decoration by Santa Claus
- Name of the dish in English: Christmas santa decorative bento
- Name of the plate in Japanese: サンタクロース弁当
- Name of the Romanian dish: Santa Kurosu Bentō
Information about preparation
- Time to prepare: 30 minutes
- Time of Cooking: 30 minutes
- Difficulty: COMPLEX
- It suits: 1 people
- Occasions: The main meals of winter
Ingredients – Ingredients
Check out the necessary and optional ingredients Christmas decoration by Santa ClausIt makes sense to improvise
- 150g of cooked white or brown Japanese rice
- 1 leaf of Nori Algae
- Fresh salad leaves
- Ankake Meatballs
- Salad from Frankfurt
- Crabs of Crabs
- Japanese fried chicken
- Fresh fruits and vegetables cut into small pieces
- Broccoli and carrots (optional)
- Christmas decorative Santa Claus
Watch a video of the recipe:
Recipes - How to Prepare
Now that you know the ingredients to make the recipe Christmas decoration by Santa Claus. Follow the instructions below in the preparation mode or step by step.
Preparation:
Prepare the onigiri:
- Carefully remove the mold from Onigiri and use a little boiled rice to form a triangle, pressing well with the lid.
- Remove the lid and tilt the Onigiri to confirm its shape.
Decorate the Onigiri:
- Use a knock of nori alga to create funny faces.
- If the rice is still hot, wait to cool before placing the decorations to prevent them from melting.
- Use a cut nose-shaped sausage for Santa and deflect a crab stick to make the hat.
Go to Benedict:
- Cut stars or other forms of vegetables to decorate the blessing as Christmas decorations.
- Prepare desired meats, such as fried chicken or almonds.
- Then assemble the blessing, placing the Onigiri, the meats and vegetables in separate containers to prevent the flavors from mixing.
- Finish with fruits and vegetables, such as broccoli decorated with carrots to create a edible Christmas tree.
Tips:
- - If our Santa Claus Christmas blessing inspired you, there are many recipes books with creative ideas for Santa Claus.
- - Remember that the Deco-Ben is an opportunity to showcase your decoration and cooking skills.
- - Try and have fun creating a unique and delicious blessing!
