Valentine's Chocolate Recipe from Kimi ni Todoke

In this article, we will learn step by step how to make the candy that Kurumi took so long to deliver to Kazehaya. On Valentine's Day, Kurumi makes chocolates for both her lover and her dear friends in the series. This chocolate is given to people who are considerate. It's something to give as a gift and show affection and consideration on Mother's Day. valentine's chocolate.

Índice de Conteúdo

chocolate ingredients

  • 30 grams of shelled almonds;
  • 90 grams of cream or cream or soy milk;
  • 300 grams of semisweet chocolate (you can use, if you want, 150g of milk chocolate and 150g of semisweet chocolate);
  • 1 spoon of your favorite essence (suggestions: almond, hazelnut, vanilla, or, if the recipient is an adult, you can add liqueur, or rum);

You will also need:

  • Forminhas for sweets n°3 metallic;
  • 1 pastry bag;
  • Colored sprinkles (optional);
  • Pie molds (optional);

Observation: The metallic Brazilian molds are firmer and are the ones that most resemble the chocolate molds from Japan.

Kimi ni todoke - valentine's chocolate - recipe

Way of doing

First, flavor the almonds, making them crunchy and easy to eat.

  1. Preheat the oven to 180°C for 10 minutes;
  2. Place the almonds in a small form and bake for 15 minutes;
  3. Remove from the mold and wait to cool before using;

Now make the chocolate

  1. Finely chop the chocolate, or if you prefer, grate the chocolate. This step is important, so that the chocolate is of equal size, facilitating the melting. Reserve;
  2. Place the cream (or the liquid chosen from the ingredients mentioned above) in a pan and bring to a medium heat until it starts to boil (balls start to appear on the edge of the pan. Do not let it stay on the fire any longer, as it can burn the chocolate). Turn off the fire;
  3. Add the chocolate to the pan with hot liquid. Do not stir the chocolate yet. Cover the pan and wait for 1 to 2 minutes;
  4. Stir the chocolate until smooth;
  5. Use it as soon as you're done;

Kimi ni todoke - valentine's chocolate - recipe

Finally, assembling the bonbons

  1. Place the chocolate in a pastry bag;
  2. Add the chocolate in the molds carefully. It is at this time that you can use pie pans to make it easier to get the pan;
  3. Let it rest for 10 minutes at room temperature;
  4. Place the cold almonds and the candies;
  5. Place in the fridge for 20 minutes, or until firm.

Ready!

You can still use your imagination and decorate as you wish. Use colorful bags and satin ribbons to wrap your gift. Did you like this recipe? What anime recipes would you like to see here on the site? If you reproduce this recipe, let us know how it went!

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